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Sesoki Ocean Acidification Project: Ocean Acidification reduces sperm flagellar motility in broadcast spawning reef invertebrates and other related studies

Ocean acidification reduces sperm flagellar motility in broadcast spawning reef invertebrates.

http://aical-sesoko.jp/en

Sesoko ocean acidification project is one of subtopics of “Experimental studies of the effects of ocean acidification on calcifying organisms” which is supported by 2008 Global Environment Research Fund (No. B-084) by Ministry of the Environment Government of Japan.

Here you’ll find several scientific studies of the effects of ocean acidification on coral reefs.  Check it out.

CARMABI Caribbean Marine Biology Institute

http://www.researchstationcarmabi.org/

Nature, both above as below the water, has been intensively studied on Curaçao for more than five decades resulting in a large number of studies and publications. To facilitate this research, CARMABI, short for the Caribbean Marine Biological Institute was founded in 1955. In addition to facilitating and conducting research, this institute now plays an important role in advising government and other local organizations on the sustainable use of its natural resources. At present the institute runs a Natural Parks program by which it manages several protected areas such as the Christoffel Park (2000 hec2), the Shete Boka Park, known for its nesting turtles and the Curacao Marine Park, spanning 20km of uninhabited shore line.

Proceedings of the National Academy of Sciences, T. Essington, Ecological Indicators display reduced variation in No. Am. catch share fisheries

http://www.lenfestocean.org/publications/catch_shares.html and http://www.pnas.org/content/107/2/754.full

Ecological indicators display reduced variation in North American catch share fisheries. Proceedings of the National Academy of Sciences. Essington, T. 2009.

In a new study funded by the Lenfest Ocean Program, Dr. Tim Essington studied 15 North American catch share programs to determine their effect on marine ecosystems. Dr. Essington examined a range of measurements of fishery health, including population status, catch landings and fishing rate. He compared fisheries with catch shares to fisheries without them and also evaluated fisheries before and after the implementation of a catch share program. He found that catch share programs can help eliminate erratic swings in fishing rates, catch landings and fish population sizes, among other factors, but may not necessarily lead to larger fish populations.

 As  a reminder, NOAA’s draft Catch Share Policy is still open for public comment. Click here to submit your input: http://www.nmfs.noaa.gov/sfa/domes_fish/catchshare/comments/.

Special thanks to:  Debbie (for Leda Dunmire)
Pew Environment Group
Campaign to End Overfishing in the Southeast

Science Daily: Will Coral Reefs Disappear?

http://www.sciencedaily.com/releases/2010/02/100221200908.htm

Will Coral Reefs Disappear?

ScienceDaily (Feb. 23, 2010) — Will coral reefs disappear? This is the title of a symposium presented at the American Association for the Advancement of Science (AAAS) annual conference in San Diego, California. And it’s a topic that should not be taken lightly.

NSERC-funded researcher Dr. Simon Donner, an assistant professor in the department of geography at the University of British Columbia, talked about the vulnerability of coral reefs to climate change due to higher ocean temperatures.

Dr. Donner studies coral bleaching. Corals get most of their energy from microscopic algae that live in their tissue. These algae are colourful and are what gives corals their vivid hue. When environmental factors go out of the range that corals are used to (such as warming water), the symbiosis between the coral and the algae breaks down and corals effectively expel the algae and turn white. The coral is then deprived of its source of energy, and dies.

Dr. Donner studies the frequency of coral bleaching events, their consequences and the link to unusually warm oceans. He says that mass coral bleaching events were thought to be extremely rare as far back as 30 years ago.

At the AAAS conference he talked about the predicted occurrence of bleaching events under different climate scenarios and, according to Dr. Donner, it doesn’t look good.

“Even if we froze emissions today, the planet still has some warming left in it. That’s enough to make bleaching dangerously frequent in reefs worldwide,” he says.

Given the hundreds of millions of people living in the tropics who depend on coral reefs for food, income, tourism and shoreline protection, the loss of reefs is a serious issue.

“Obviously, there’s an aesthetic concern because people see Finding Nemo and they’re worried about what’s going to happen to the world’s coral reefs, but the key thing is that there are hundreds of millions of people who depend on them for their livelihood,” says Dr. Donner.

However, the outlook isn’t completely bleak. Dr. Donner says that no one is predicting that coral reefs will go extinct; they will continue to survive, but only in certain habitats, such as shaded areas. The reality is a general loss of coral cover and a breakdown of the physical structure of reefs.

In order to see what the future of reefs might be, Dr. Donner is pursuing fieldwork in the central equatorial Pacific, because the islands and reefs in that area are affected by repeated El Nino events. Because of this, they’ve experienced higher year-to-year temperature variability than other areas on the planet. Dr. Donner is studying the corals in these areas to understand how the reefs are biologically different, and how that has allowed them to persist through warm water events that would kill coral in other areas of the planet.

“It’s a natural model for the future,” he says.

The Journal of Experimental Biology: Crucial knowledge gaps in current understanding of climate change impacts on coral reef fishes

Wilson et al 2010 JEB[1]
The Journal of Experimental Biology 213, 894-900 
© 2010. Published by The Company of Biologists Ltd 
special thanks to Andrew Halford <andrew.halford@gmail.com> 

S. K. Wilson 
A. Cheal 
B. S. Halpern 
T. L. De Loma 
M. C. Öhman 
1,*, M. Adjeroud2, D. R. Bellwood3,4, M. L. Berumen4,5,6, D. Booth7, Y.-Marie Bozec8, P. Chabanet9,10, J. Cinner4, M. Depczynski11, D. A. Feary12, M. Gagliano13, N. A. J. Graham4, A. R. Halford10,14,15, A. R. Harborne16, A. S. Hoey3,4, S. J. Holbrook17, G. P. Jones3,4, M. Kulbiki2, Y. Letourneur18,19, T. McClanahan20, M. I. McCormick3,4, M. G. Meekan11, P. J. Mumby16, P. L. Munday3,4,21, M. S. Pratchett4, B. Riegl22, M. Sano23, R. J. Schmitt17 and C. Syms7 

 

1 Centre de Biologie et d’Ecologie Tropicale et Mediterranéenne, Université de Perpignan Via Domitia, Perpignan, France, 

Marine Science Program, Department of Environment and Conservation, Kensington, WA, Australia, 2UMR 5244 CNRS-EPHEUPVD, 3 Coral Reef Studies, James Cook University, Townsville, Queensland, Australia, Thuwal, Saudi Arabia, University of Technology, Sydney, NSW, Australia, de Recherche pour le Développement (IRD), Marseille, France, Australia, School of Marine and Tropical Biology, James Cook University, Townsville, Queensland, Australia, 4ARC Centre of Excellence for 5King Abdullah University of Science and Technology,6Woods Hole Oceanographic Institution, Woods Hole, MA, USA, 7Department of Environmental Sciences,8Agrocampus Ouest, Laboratory of Computer Science, Rennes, France, 9Institut10Australian Institute of Marine Science, Townsville, Queensland,11Australian Institute of Marine Science, c/– The Oceans Institute, University of Western Australia, Crawley WA, Australia,12 
Evolutionary Biology, University of Western Australia, Crawley WA, Australia, 
United Nations University, International Network on Water, Environment and Health, Dubai, United Arab Emirates, 13Centre of14Marine Lab, University of Guam, Mangilao, Guam,15 Biosciences, University of Exeter, UK, CA, USA, et Observatoire de l’Environnement, Moorea, French Polynesia, National Center for Ecological Analysis and Synthesis, Santa Barbara, CA, USA, 16Marine Spatial Ecology Lab, School of 17Department of Ecology, Evolution and Marine Biology, University of California, Santa Barbara,18Centre d’Océanologie de Marseille, Université de la Méditerranée, Marseille, France, 19Centre de Recherches Insulaires 20Marine Programs, Wildlife Conservation Society, Bronx, NY, USA,21 and Department of Zoology, Stockholm University, Sweden, 22National Coral Reef Institute, Nova Southeastern University, Florida, USA23Department of Ecosystem Studies, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Japan  *Author for correspondence (shaun.wilson@dec.wa.gov.au) 
Accepted 3 November 2009  
Summary 
Expert opinion was canvassed to identify crucial knowledge gaps in current understanding of climate change impacts on coral 
reef fishes. Scientists that had published three or more papers on the effects of climate and environmental factors on reef fishes 
were invited to submit five questions that, if addressed, would improve our understanding of climate change effects on coral reef 
fishes. Thirty-three scientists provided 155 questions, and 32 scientists scored these questions in terms of: (i) identifying a 
knowledge gap, (ii) achievability, (iii) applicability to a broad spectrum of species and reef habitats, and (iv) priority. Forty-two per 
cent of the questions related to habitat associations and community dynamics of fish, reflecting the established effects and 
immediate concern relating to climate-induced coral loss and habitat degradation. However, there were also questions on fish 
demographics, physiology, behaviour and management, all of which could be potentially affected by climate change. Irrespective 
of their individual expertise and background, scientists scored questions from different topics similarly, suggesting limited bias 
and recognition of a need for greater interdisciplinary and collaborative research. Presented here are the 53 highest-scoring 
unique questions. These questions should act as a guide for future research, providing a basis for better assessment and 
management of climate change impacts on coral reefs and associated fish communities. 

 Supplementary material available online at http://jeb.biologists.org/cgi/content/full/213/6/894/DC1 
Key words: ecosystem management, fisheries, coral reef ecology, physiology, behaviour, conservation, global warming, ocean acidification, coral 
bleaching.