Category Archives: Home Page Posts

Home Page Posts

NPR.org blog: Big Fish Stories Getting Littler by Robert Krulwich

Robert Krulwich

They came, they fished, then snap! They posed. Right in front of their Big Catch — and thereby hangs a tale.

A proud fishing family in 1958 stands before several prizewinning fish much bigger than a human 5-year-old.

Courtesy of Monroe County Public Library

For generations, tour boats have been collecting fishing enthusiasts in Key West, Fla.: taking them for a day of deep sea casting; providing them rods, bait, companionship; and then, when the day ends, there’s a little wharf-side ceremony. Everyone is invited to take his biggest fish and hook it onto the “Hanging Board”; a judge compares catches, chooses a champion, and then the family that caught the biggest fish poses for a photograph. The one up above comes from 1958. Notice that the fish on the far left is bigger than the guy who, I assume, caught it; and their little girl is smaller than most of the “biggies” on the board. Those aren’t little people. Those are big fish.

Here’s another one from the year before — 1957. Again, the fish loom larger than the people. Check out the guy in the back, standing on the extreme right, next to an even bigger giant.

Fishing pride circa April 1957 — several "Big Ones" were nearly as large as the men who caught them.

Courtesy of Monroe County Public Library

Charter companies have been taking these photos for at least 50 years now. In some cases, they’ve operated from the same dock, fished in the same waters and returned to the same Hanging Board for all that time — which is why, when a grad student working on her doctoral thesis found a thick stack of these photos in Key West’s Monroe County Library, she got very excited. Loren McClenachan figured she could use this parade of biggies to compare fish over time.

For example, here’s a photo taken a decade after the previous shots — during the 1965-1979 period:

Even prize fish are smaller than the people who caught them in this photo from sometime between 1965 and 1979.

Courtesy of Monroe County Public Library

The fish in that one are still big, but no longer bigger than the fishermen. It’s the same in this next one. Grandma and Grandpa are decidedly the biggest animals in the photo:

Grandma and Grandpa are the much bigger than the biggest fish in this "prize catch" photo from the 1960s.

Courtesy of Monroe County Public Library

Let’s keep going. This next photo was taken during the 1980-1985 period. It’s a group shot, one of many. Everybody’s displaying their biggest catches. Loren visited this wharf in 2007 and discovered, as she writes in her scientific paper, that these display boards “had not changed over time,” which meant she could measure the board, and then (using the photos) measure the fish. Clearly, these fish are way smaller than the ones from the 1950s:

Prizewinning fish continued to get smaller and smaller, as this photo from the same Hanging Board at the turn of the current century shows.

Courtesy of Monroe County Public Library

How much smaller? Adjusting for time of year, and after checking and measuring 1,275 different trophy fish, she found that in the 1950s, the biggest fish in the photos were typically over 6 feet — sometimes 6 feet 5 inches long. By the time we get to 2007, when Loren bought a ticket on a deep sea day cruise and snapped this picture …

In 2007, the shrinking fish tale continued to play out on the Hanging Board.

Courtesy of Loren McClenachan

… the biggest fish were averaging only a foot, or maybe a little over. That’s a staggering change. The biggest fish on display in 2007 was a shark, and sharks, Loren calculated, are now half the size they used to be in the ’50s. As to weight, she figured the average prizewinner dropped from nearly 43.8 pounds to a measly 5 pounds — an 88 percent drop.

It’s no big surprise, I suppose, that fish in the sea are getting smaller. The curious thing, though, is that people who pay 40 bucks to go fishing off Key West today have no sense of what it used to be like. Had Loren not found the fish photos, there would be no images, no comparative record of what used to be a routine catch.

In her paper, Loren says that the fishing charter tours are still very popular. The price of the tour hasn’t dropped (adjusting for inflation), only the size of the fish. Looking at the photos, people now seem just as pleased to be champions as those “champs” back in the ’50s, unaware that what’s big now would have been thrown away then. Loren says she suspects that people just erase the past “and will continue to fish while marine ecosystems undergo extreme changes.”

Change Blindness

Daniel Pauly, a professor at the University of British Columbia, has a way of describing these acts of creeping amnesia. He calls the condition “shifting baseline syndrome,” and while he was talking about marine biologists’ failure to see drastic changes in fish sizes over time, it’s a bigger, deeper idea. When you’re young, you look at the world and think what you see has been that way for a long time. When you’re 5, everything feels “normal.” When things change in your lifetime, you may regret what has changed, but for your children, born 30 years later into a more diminished world, what they see at 5 becomes their new “normal,” and so, over time, “normal” is constantly being redefined to mean “less.” And people who don’t believe that the past was so different from the present might have what could be called “change blindness blindness.”

Because these changes happen slowly, over a human lifetime, they never startle. They just tiptoe silently along, helping us all adjust to a smaller, shrunken world.


Professor Pauly has noticed that we are now consuming more small fish today than we did 50 years ago. Cod, swordfish and tuna are gradually giving way to herring, sardines, menhaden and anchovies. He was recently quoted as saying, “We are eating bait and moving on to jellyfish and plankton,” and soon kids will be giving up tuna fish sandwiches for jellyfish sandwiches. Sounds crazy, I know, but then I happened to notice a story about the cannonball jellyfish (Stomolophus meleagris), found off Florida in the Gulf of Mexico. It is now being harvested for human consumption. U.S. fisheries have opened to catch those jellyfish, mostly to send off to Asia, but hey, I’m sure there’s some marketing guy imagining peanut butter and jellyfish snacks. In fact — and I kid you not — at the Dallas aquarium, they are feeding real jellyfish peanut butter, and the jellies seem to like it. So already we’ve got jellies with just a hint of peanut living in Texas. Can the “New P & J” be far behind?

Nat Geo: Miami’s Choice: Bigger Ships? Dredging in Biscayne Bay inflicts heavy damage on North America’s only coral reef tract.

http://news.nationalgeographic.com/2015/02/150226-miami-biscayne-bay-florida-coral-dredging-channels-environment/

By Scott Wyland

PUBLISHED

Outside Miami‘s Biscayne Bay, coral reefs that were once a vivid rainbow have been turned a barren gray, choked in sediment, by a dredging operation run by the U.S. Army Corps of Engineers.

The Port of Miami is dredging its shipping channel in the hope of luring the mammoth cargo ships that will sail through the widened Panama Canal when that work is finished in 2016. Port Everglades in neighboring Fort Lauderdale, which is even richer in coral than Miami, plans to dredge its channel in two years.

Up and down the East Coast, ports are competing to attract the “post-Panamax” freighters, but South Florida is different: The dredging here inflicts damage—some say irreparable damage—on North America’s only coral reef tract. The reefs offer habitat for diverse marine life, a buffer against rising seas, and a $6 billion economic engine.

The state government and industry leaders back the $210 million dredging operation, which is scheduled to be finished by August. But critics say coral should not be sacrificed in the quest to attract ships that may not come.

The Florida reefs are already under siege from acidification, human activity, and climate change, conservationists say. They’ve sued the Army Corps of Engineers, arguing it failed to safeguard staghorn coral and elkhorn coral, which are protected under the Endangered Species Act.

The damage comes not just from the dredge slicing into reefs, says coral biologist Andrew Baker of the University of Miami. Coral are being killed over a much wider area by sediment stirred up by the dredging and dropped from scows that are carrying it offshore for disposal. Heavy sediment from dredging could linger for years in the bay’s slow-moving waters, hurting sea grass and aquatic life.

“The corals that were killed were decades old,” Baker says. “It’s going to take decades for them to come back.”

Boon or Bust?

The port is deepening the shipping channel from about 44 to 52 feet (13 to 16 meters) as part of a $2 billion overhaul. The renovations will create more than 30,000 jobs and make Miami the first post-Panamax port south of Virginia, supporters say. Fort Lauderdale and Jacksonville, Florida; Savannah, Georgia; and Charleston, South Carolina, plan to expand their shipping channels in the next several years.

“This is a once-in-a-century opportunity,” says Leticia Adams, public policy director for the Florida Chamber of Commerce.

But Chris Byrd, a former state environmental attorney, argues that coral shouldn’t be collateral damage in a speculative gamble. The big ships could bypass Miami anyway, he says, because it’s less profitable to unload freight at the peninsula’s southern tip and haul it overland for hundreds of miles. Jacksonville will finish its deep channel later, but it’s farther north, Byrd says—and it doesn’t have coral reefs to destroy.

The reefs in South Florida run 358 miles (576 kilometers) along the coast, from south of Key West to north of Palm Beach. The Miami reefs are just outside Biscayne Bay. The dredge is slicing through seven acres of reefs as it deepens a shipping channel from the ocean to the port inside the bay. It will widen a quarter-mile stretch by 300 feet (91 meters). Another vessel sucks up sediment from the dredging, then loads it onto scows that carry it to a dumpsite five miles (eight kilometers) offshore.

In advance of dredging, the corps transplanted more than 1,100 coral colonies—including 38 threatened staghorn. Most were moved to other reefs, and about 160 were taken to a nursery at the University of Miami to regrow, Army Corps of Engineers spokesperson Susan Jackson says.

The corps built artificial reefs near the dredged area to replace some of the natural reefs that were lost, Jackson says, plus a 17-acre sea grass bed inside the bay to help make up for meadows killed by dredging.

The corps’s permit allows light sediment to fall within a 150-meter (164-yard) distance of the shipping channel. State regulators issued the corps a warning last year after divers observed heavy silt covering coral over a much wider area. The inspectors also found that traps intended to catch and measure sediment were disabled. And some of the boulders dropped to build artificial reefs had crushed coral and sponges.

The state has yet to order corrective action.

“Meanwhile, they dredge and dredge and dredge,” says Biscayne Bay Waterkeeper Rachel Silverstein, a conservationist and marine biologist who filed the lawsuit.

Watery Moonscape

One day last month Silverstein, videographer Katie Cleary, and I went for a dive about 250 meters (820 feet) north of the shipping channel and two miles (three kilometers) off the Miami skyline. As we prepared to go in the water, a scow loaded with dredged sediment cruised past our boat. The corps and the Environmental Protection Agency have reported excessive leaking and other problems with the scows hauling sediment to the dumpsite.

On the bottom, we saw reef after reef caked in sediment, forming a gray moonscape, devoid of the normal vivid hues. Silt covered diploria (known as brain coral) and meandrina (maze coral) and engulfed leafy gorgonian coral. It filled crevices and nooks that provide habitat for fish, shrimp, rays, eels, snails, and crabs.

Silverstein found staghorn coral with a tag—the corps had transplanted it here, supposedly out of harm’s way, a year ago. It looked sickly.

At another reef, Silverstein grabbed a handful of silt. The gray sand was laced with a dark, sticky residue. That dark sediment, Silverstein said later, is a dredging byproduct that blocks oxygen as well as sunlight, suffocating coral and microorganisms. Sediment coating the reefs stymies red-encrusting coralline algae that feed fish, urchins, and mollusks and are vital to the reefs’ health and recovery.

Countless threatened corals were never rescued, she said, and those that were transplanted are choking in sediment. “There’s no end in sight to the sediment damage,” Silverstein said.

Murky Future

The corps must assess damage in Miami a year after dredging is finished, Jackson says, and if sedimentation lingers that long, it has to take further action. She said the corps is always exploring new ways to ease environmental impacts. For instance, growing nursery corals to replace ones lost in dredging was unheard of a few years ago, she says.

Despite the controversy in Miami, the National Oceanic and Atmospheric Administration (NOAA) backs the corps’s request to dredge Port Everglades, where more coral would be affected.

NOAA approved the plan to enlarge the Port Everglades channel, mainly because it calls for planting more than 100,000 nursery-grown corals to replace those destroyed in dredging and to enhance depleted reefs in that area, says David Bernhart, NOAA’s assistant regional administrator.

The University of Miami’s Andrew Baker hopes the agencies will learn from the Miami project’s failings when they dredge Port Everglades. That would include giving research teams like his more time to rescue corals and requiring scows to drain water from sediment loads farther from shore instead of over the reefs—which inevitably drops fine sediment on the corals.

As it was, Baker and his team rescued 1,200 coral colonies in Miami in addition to the ones transplanted by the corps. The team moved the corals—most of them weakened from bleaching—to a university lab where researchers could care for and analyze them.

Baker’s team is studying whether bleaching, in which corals spontaneously expel the microorganisms that live inside them and provide them with energy, might be an adaptive response to warming water rather than just a symptom of degradation. Baker thinks the Miami corals are a hardy sort that could offer insight into how more fragile corals might be preserved as climate changes—a good argument for studying them, he says, rather than wiping them out.

BBC News: Protection plan ‘will not save Great Barrier Reef’

http://www.bbc.com/news/world-australia-29782610

28 October 2014 Last updated at 01:49 ET

Weighing up Australia’s dilemma over the Great Barrier Reef

Australia’s Academy of Science says an Australian government draft plan to protect the Great Barrier Reef will not prevent its decline.

The group said the Reef 2050 Long-Term Sustainability Plan failed to address key pressures on the reef including climate change and coastal development.

Much bolder action was needed, said Academy Fellow Professor Terry Hughes.

“The science is clear, the reef is degraded and its condition is worsening,” said Prof Hughes.

“This is a plan that won’t restore the reef, it won’t even maintain it in its already diminished state,” he said in a statement released on Tuesday.

“It is also more than disappointing to see that the biggest threat to the reef – climate change – is virtually ignored in this plan.”

Public submissions on the draft plan – an overarching framework for protecting and managing the reef from 2015 to 2050 – closed on Monday.

The plan will eventually be submitted to the World Heritage Centre in late January, for consideration by Unesco’s World Heritage Committee mid-next year. Unesco has threatened to place the reef on its List of World Heritage in Danger.

Fish at the Great Barrier Reef The Great Barrier Reef is the world’s largest coral structure and home to rich marine life

According to scientists, another major threat to the reef’s health is continual expansion of coal ports along the Queensland coast.

In a controversial move earlier this year, the Australian government approved a plan to dredge a port at Abbot Point in Queensland, and dump thousands of tonnes of sediment in the sea.

Prof Hughes is one of the authors of a submission by the Academy to the Australian and Queensland governments.

line

Great Barrier Reef

  • Stretches about 2,500 km (1,553 miles) along the eastern Queensland coast, covering an area the size of Great Britain, Switzerland and the Netherlands combined.
  • Made up of a network of 3,000 individual reef systems, islands, islets and sandbars
  • Home to more than 1,500 different species of fish, 400 species of coral, 4,000 species of mollusc and hundreds of bird species.
  • Considered one of the seven natural wonders of the world and the only living thing on earth visible from space.
  • A Unesco World Heritage site – Unesco is also considering listing it as endangered.
line

The scientists argue the plan fails to effectively address major factors driving the reef’s decline, including climate change, poor water quality, coastal development and fishing.

But a press release from the office of Australian Environment Minister Greg Hunt said the plan was based on the “best available science”.

“We have a clear plan and a strong commitment to ensure the reef is healthy and resilient – and we are making strong progress,” Mr Hunt said.

“Water quality in the World Heritage area is improving as a result of a partnership between farmers and governments to stop fertilisers, chemicals and sediments running off farming land and into the rivers and creeks along the Queensland coast.”

He said the government had also worked hard to eliminate the disposal of capital dredging – to deepen existing facilities – in the reef’s Marine Park.

Coral List: Coralwatch releases educational DVD series including Shifted Baselines

Dear Colleagues

CoralWatch recently released an education DVD series, adapted from our book, Coral Reefs and Climate Change.  This series incorporates 22 short videos (3-8 minutes), each focusing on a key aspect of oceanography, coral reef ecology, climate change science, and reef conservation. Animated diagrams, interviews with scientists and footage from around the globe help to communicate the latest science to diverse audiences.

We have just uploaded the episode on Shifted  Baselines to be freely available on youtube.
http://www.youtube.com/watch?v=Chn_4EyTK9g&feature=em-upload_owner#action=share

Feel free to share with colleagues or use this in your teaching activities.

If you would like to order the full DVD, or find out more about CoralWatch, please visit our website www.coralwatch.org, or email info@coralwatch.org

regards,
Angela

Dr Angela Dean I Project Manager (Monitoring & Research) – CoralWatch I The University of Queensland l Phone: +61 7 3365 3127 l Fax +61 7 3346 6301 l Email a.dean@uq.edu.au