Category Archives: coral reef ecology

Eco-Watch: Parasitic Flatworm Could Decimate Coral Reefs Worldwide

http://ecowatch.com/2014/04/11/parasitic-flatworm-decimate-coral-reefs/

| April 11, 2014 3:38 pm |

A coral-eating flatworm with a unique camouflaging strategy could be a major threat to the world’s coral reefs, according to researchers in the U.K. The parasite, called Amakusaplana acroporae, infects a type of staghorn coral known as acropora, a major component of reefs, and can destroy its coral host very quickly.

reefFI
Acropora grandis (Staghorn coral) forest. Photo credit: Wikimedia Commons

The parasite has been detected at the Great Barrier Reef, and because it has no known natural predators, researchers are concerned it could spread quickly and decimate reefs worldwide. A novel camouflaging strategy makes the flatworm difficult to detect and monitor, the researchers say.

When eating the coral tissue, the worm also ingests the coral’s symbiotic algae. Instead of digesting the algae completely, the worm keeps a fraction of them alive and distributes them, along with the fluorescent pigments that give coral its characteristic hue, throughout its gut so that it perfectly mimics the appearance of the coral.

This is an Amakusaplana flat worm. Photo credit:  Professor Jörg Wiedenmann
This is an Amakusaplana flat worm. Photo credit: Professor Jörg Wiedenmann

The parasite has been identified in numerous aquarium-based corals, and biologists worry that it could spread rapidly if aquarium-raised coral, fish or seaweed are introduced to natural reef environments.

——–Special thanks to Richard Charter

Fla. F&W Conservation Commission: Dive boat operators face charges of illegally feeding sharks in state waters

Investigators with the Florida Fish and Wildlife Conservation Commission (FWC) have filed charges against four men linked to the illegal feeding of sharks and fish within state waters.

The investigation started after the FWC received several complaints that shark feeding was taking place off the coast of Palm Beach County during dive charter trips. One complainant told dispatchers she was on a dive trip where sharks were being fed. The person said the sharks had become so aggressive she had to get out of the water.

“This is a public safety issue,” said FWC Maj. Camille Soverel. “The FWC’s Division of Law Enforcement wants to ensure these beautiful coastal waters remain safe for divers.”

FWC investigators and the Palm Beach County Sheriff’s Office (PBSO), working jointly, conducted two separate investigations involving two northern Palm Beach County dive charter operators. On Feb. 8, deputies from the PBSO dive team took part in a dive trip on board Emerald Charters of Jupiter. During the dive, video was taken of Randall Jordan feeding sharks by hand while within state waters. He also used a milk crate filled with fish chunks to lure sharks to his location. Thomas Smith was operating the vessel during the dive.

On Feb. 22, the deputies took another dive trip on board the vessel Miss Jackie, which is owned by Luis Roman of Orlando and operated by Toni Crumrine. The boat was used by the Lake Park-based company Calypso Dive Charters. During this trip, deputies took video of Roman feeding a goliath grouper and a lemon shark. Video also shows Roman trying to lure sharks to his location by shaking a milk crate filled with barracuda chunks. Both feeding incidents happened in state waters.

FWC investigators and PBSO divers used several GPS devices and other methods to confirm these activities were occurring in state waters, which, in the Atlantic, is within (or up to) 3 nautical miles from the nearest point of Florida coastline. Fish feeding in Florida waters has been illegal since 2002.

The FWC presented results from the joint investigations to the Palm Beach County State Attorney’s Office, which charged Jordan, Smith, Roman and Crumrine with operating a vessel for hire within state waters to allow passengers to observe fish feeding. Jordan and Roman were also charged with fish feeding. These are second-degree misdemeanors, punishable by up to 60 days in jail and a fine of up to $500.

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KJ/SRO
WBD/SCB

 

 


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Special thanks to Paul Johnson

NSF.gov: Caribbean-wide study shows protected coral reefs dominated by sponges with chemical defenses

February 24, 2014

Scientists had already demonstrated that overfishing removes angelfish and parrotfish that feed on sponges growing on coral reefs–sponges that sometimes smother the reefs. That research was conducted off Key Largo, Fla.

Now, new research by the same team of ecologists suggests that removing these predators by overfishing alters sponge communities across the Caribbean.

Results of the research, by Joseph Pawlik and Tse-Lynn Loh of the University of North Carolina Wilmington, are published this week in the journal Proceedings of the National Academy of Sciences (PNAS).

“In fact,” says Pawlik, “healthy coral reefs need predatory fish–they keep sponge growth down.”

The biologists studied 109 species of sponges at 69 Caribbean sites; the 10 most common species made up 51 percent of the sponge cover on the reefs.

“Sponges are now the main habitat-forming organisms on Caribbean coral reefs,” says Pawlik.

Reefs in the Cayman Islands and Bonaire–designated as off-limits to fishing–mostly have slow-growing sponges that manufacture chemicals that taste bad to predatory fish.

Fish numbers are higher near these reefs. Predatory fish there feast on fast-growing, “chemically undefended” sponges. What’s left? Only bad-tasting, but slow-growing, sponges.

Overfished reefs, such as those off Jamaica and Martinique, are dominated by fast-growing, better-tasting sponges. “The problem,” says Pawlik, “is that there are too few fish around to eat them.” So the sponges quickly take over the reefs.

“It’s been a challenge for marine ecologists to show how chemical defenses influence the structure of ocean communities,” says David Garrison, a program director in the National Science Foundation’s (NSF) Division of Ocean Sciences, which funded the research.

“With this clever study, Pawlik and Loh demonstrate that having–or not having–chemical defenses structures sponge communities on Caribbean coral reefs.”

The results support the need for marine protected areas to aid in coral reef recovery, believes Pawlik.

“Overfishing of Caribbean coral reefs, particularly by fish trapping, removes sponge predators,” write Loh and Pawlik in their paper. “It’s likely to result in greater competition for space between faster-growing palatable sponges and endangered reef-building corals.”

The researchers also identified “the bad-tasting molecule used by the most common chemically-defended sponge species,” says Pawlik. “It’s a compound named fistularin 3.”

Similar chemical compounds defend some plants from insects or grazers (deer, for example) in onshore ecosystems, “but the complexity of those ecosystems makes it difficult to detect the advantage of chemical defenses across large areas,” says Pawlik.

When it comes to sponges, the view of what’s happening is more direct, he says. “The possibility of being eaten by a fish may be the only thing a reef sponge has to worry about.”

And what happens to reef sponges may be critical to the future of the Caribbean’s corals.

-NSF-

Media Contacts
Cheryl Dybas, NSF, (703) 292-7734, cdybas@nsf.gov

Related Websites
NSF grant: Chemical ecology of sponges on Caribbean coral reefs: http://www.nsf.gov/awardsearch/showAward?AWD_ID=1029515&HistoricalAwards=false

The National Science Foundation (NSF) is an independent federal agency that supports fundamental research and education across all fields of science and engineering. In fiscal year (FY) 2014, its budget is $7.2 billion. NSF funds reach all 50 states through grants to nearly 2,000 colleges, universities and other institutions. Each year, NSF receives about 50,000 competitive requests for funding, and makes about 11,500 new funding awards. NSF also awards about $593 million in professional and service contracts yearly.

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    Photo of different species of sponges on a coral reef in the Bahamas.
More than five species of sponges cover a coral reef in the Bahamas.
Credit and Larger Versionphoto of Aplysina cauliformis on Agelas clathrodes
Aplysina cauliformis (violet) on Agelas clathrodes (orange); both carry potent chemicals.
Credit and Larger Version

Large sponges on a reef with  sponge-eating fish in the Bahamas.
Large chemically-defended sponges on a reef with abundant sponge-eating fish in the Bahamas.
Credit and Larger Version

A yellow burrowing sponge on a plate-forming stony coral.
A yellow burrowing sponge attacking a plate-forming stony coral.
Credit and Larger Version

Close-up of the brilliantly-colored Ailochroia crassa (purple) and Agelas sp. (brown).
Close-up of the brilliantly-colored Ailochroia crassa (purple) and Agelas sp. (brown).
Credit and Larger Version

Coral-list.org: Pawlik Lab announces “Sponges of the Caribbean: What Ecological Factors Most Affects Them” (video)

A video entry on our previous report showing the effect of predation in manipulative experiments on Conch Reef, Florida, received 4th place and an “honorable mention” in the NSF-sponsored Ocean 180 Video Challenge.  You can see the video at this link:
http://youtu.be/ObpHfasn7_k

Regards,

Joe
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********************************
Joseph R. Pawlik, Professor,
Dept. of Biology and Marine Biology
UNCW Center for Marine Science
5600 Marvin K Moss Lane
Wilmington, NC  28409   USA
pawlikj@uncw.edu<mailto:pawlikj@uncw.edu>; Office:(910)962-2377; Cell:(910)232-3579
Website: http://people.uncw.edu/pawlikj/index.html
PDFs: http://people.uncw.edu/pawlikj/pubs2.html
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Coral-list: New study reveals timeline of future coral reef decline, highlights urgent need for action by Dr. van Hooidonk and Dr. Jeffrey Maynard

 

http://coralreefwatch.noaa.gov/climate/projections/piccc_oa_and_bleaching/index.php

Contact: Jeff Burgett, PICCC Science Coordinator 808-687-6149   Email: jeff.burgett@piccc.net
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>
> Honolulu, Hawai’i.  February 18, 2014 – An international team of coral reef scientists has used the latest global climate models to reveal timelines for the accelerating decline of the world’s coral reefs through the end of the century.  If global emissions of greenhouse gases keep rising at or near the current rate, “within 40 years, nearly all coral reefs globally will be subjected to stressful conditions so regularly that reefs are unlikely to persist as we know them,” says study co-lead Dr. Ruben van Hooidonk.
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> Dr. van Hooidonk and his co-lead Dr. Jeffrey Maynard developed interactive online maps of their study results, showing the timelines for when each coral reef area will experience critical levels of temperature stress and ocean acidification.  The study is published in Global Change Biology in its January 2014 issue.
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> Coral reefs provide food and commercial fisheries, protect coastlines from waves, support tourism, and are inextricably interwoven into the cultural foundations for millions of people throughout the tropical oceans.  Seychelles Ambassador for Climate Change and Small Island Developing State Issues, Ronald Jumeau noted that, “It is a common misconception that sea level rise is the greatest threat to small island countries, when in fact the decline of the coral reefs that help feed and protect us and contribute to our wealth and well-being is a more immediate threat to the economic viability and the very physical existence of many of our islands.”
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> In the Pacific, island societies already are struggling with effects of global climate change on the habitability of their homelands.  Coral reef decline will further affect the ability of these nations to navigate a changing future.  Minister Tony DeBrum of the Republic of the Marshall Islands states, “Our islands and cultures have always been defined by our ability to interact with our marine and terrestrial environment. The impacts of climate change threaten the very existence of our unique identity as people and our sovereignty as a nation – a recognized member of the global community.”
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> Deanna Spooner of the Pacific Islands Climate Change Cooperative that provided funding for the research said, “This study makes complex information about climate change impacts on coral reefs available for the first time in an accessible format.  Now, coral reef managers and other decision makers can see what the future likely holds for their region’s reefs and better communicate about the need for immediate conservation actions.”
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> “This is another important scientific study that demonstrates the peril facing coral reefs today and into the future,” says Dr. Robert Richmond of the University of Hawai’i.  “There is a clear urgency in responding to greenhouse gas emissions.  Unless effective actions are undertaken at the global level, the future of coral reefs and those who depend on these incredible ecosystems is bleak.”  Coral reef managers attempt to protect reefs and increase their resilience to stress by minimizing human impacts such as overfishing, polluted runoff, and invasive aquatic species.  Strengthening these efforts through better land-use practices and the use of marine protected areas is also essential, Dr. Richmond stresses, “in order to buy time to address the ever-increasing problems caused by climate change.”
>
> What the Study Reveals
>
> Abnormally high ocean temperatures cause corals to “bleach” or lose the symbiotic algae that give them color and provide nutrients (food).  Prolonged bleaching events can kill corals over large reef areas, and repopulation by corals, fish and other reef species may take a decade or more.  As global warming proceeds, the temperature stress that causes bleaching is projected to become more severe and recur more often, eventually happening every year. It’s unlikely that most coral reefs can survive annual bleaching events.  In addition, rising carbon dioxide concentrations will cause increasing ocean acidification, gradually reducing the ability of corals to form the stony skeletons that give reefs structure.
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> The study shows that the decade in which these stresses to reefs reach critical levels varies by latitude, and depends on rates of global greenhouse gas emissions.  Annual bleaching is projected to occur sooner near the equator and later at higher latitudes. However, these high-latitude reefs will have more time to be exposed to ocean acidification.  The online maps, hosted by NOAA’s Coral Reef Watch, use Google EarthTM and allow users to select emissions scenarios, coral sensitivity levels, and different levels of ocean acidification.  Users can then see when climate models suggest stressful bleaching events will occur or when various levels of acidification will be reached.
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> This work was supported by the Pacific Islands Climate Change Cooperative and the U.S. Fish and Wildlife Service, with additional support from the NOAA Coral Reef Conservation Program.
>
> The Google Earth tool can be accessed at this link:
> http://coralreefwatch.noaa.gov/climate/projections/piccc_oa_and_bleaching/index.php
>
> High resolution images can be accessed at this link:
> http://piccc.net/coral-media-release.htm
>
> Full citation for the Global Change Biology article:  van Hooidonk, R., Maynard, J. A., Manzello, D. and Planes, S. (2014).  Opposite latitudinal gradients in projected ocean acidification and bleaching impacts on coral reefs.  Global Change Biology 20: 103–112. doi: 10.1111/gcb.12394
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>  The Pacific Islands Climate Change Cooperative (PICCC) is a self-directed, non-regulatory conservation alliance whose purpose is to assist those who manage native species, island ecosystems and key cultural resources in adapting their management to climate change for the continuing benefit of the people of the Pacific Islands – http://piccc.net
>
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———————
C. Mark Eakin, Ph.D.
Coordinator, NOAA Coral Reef Watch
National Oceanic and Atmospheric Administration
Center for Satellite Applications and Research
Satellite Oceanography & Climate Division
e-mail: mark.eakin@noaa.gov
url: coralreefwatch.noaa.govNOAA Center for Weather and Climate Prediction (NCWCP)
5830 University Research Ct., E/RA32
College Park, MD 20740
Office: (301) 683-3320     Fax: (301) 683-3301
Mobile: (301) 502-8608    SOCD Office: (301) 683-3300

“A world without coral reefs is unimaginable.”
Dr. Jane Lubchenco, March 25 2010